Disappointments on a Down Day

Today was our last day in Valparaiso, so guess how we spent it?

Looking for lunch!

Mom chose El Pimentón after hours of lounging around, doing schoolwork, drawing, and typing (and all sorts of other exciting stuff!). Oh, and Dad napped (even more exciting!).

Anyway, this morning was kind of low-key.

 

On TripAdvisor, someone said that the rush at El Pimentón started at 1 pm. We left at two so as to (hopefully) get there after the rush.

We walked up Rainbow Alley (really called Santa Margarita) and up to Hector Calvo. After a few blocks heading downhill, we turned off onto Chopin (another side alley). Then we turned onto Walker Martinez (another alley), passing Strauss on the way. Finally we got down to Yerbas Buenas. Dad, looking at a map on his phone (which is not exactly correct) said that it was down a few blocks. So we went down and got to a four-way intersection. We decided to go General Mackenna. After about 100 meters or so, Dad realized it was the wrong street. So back we marched up Yerbas Buenas, passing Walker Martinez, Julio Caesar, and, finally, Eden.

“Okay, so you know that intersection back there?” Dad asked.

“Yeah.”

“Well, we were supposed to take the other street.”

Sooooooooooooooooooooooooooooooooooo… back we went down Yerbas Buenas and up Ecuador. It was just one block up. And then we read the sign: (in Spanish) No minors under the age of 18 permitted.

So.

We went down to the plaza where we had the (not very good) raspberry-mint ice cream a few days ago and found a place for lunch. Dad and I shared a salad and spaghetti, and Mom and Ethan had pizza. While we were there, we finally looked up maneki-neko. Maneki-neko are those cats that wave their arms. White symbolizes luck in general, black is for good health, and gold means monetary fortune.

Plaza Victoria was our next destination, and I got my typical cinnamon ice cream. Dad ordered a cup with chocolate, cherimoya, and lucuma. I didn’t really care for the latter two, but the chocolate mixed with the cinnamon was, as always, delicioso.

Ciao!