Nothing much was \u2018really\u2019 done today. In reality, quite a lot of work on the computer was completed, and we devoured a lot of grape leaf rolls, olives, and strawberry gummies. But no one calls those \u2018real\u2019 work.<\/p>\n
The \u2018real\u2019 work revolved around finding dinner. Since today was cloudy and cool, we knew that the waterfront restaurant on which we had been planning to visit was a poor choice. We tried heading to Mesi and Faragi, both tavernas, but we could never find them. In the end, we settled on roadside Hovoli. There, we ordered seven (!!!) dishes: tzatziki, Greek salad, grape leaf rolls, stuffed tomatoes, herb pastries, fried zucchini, and the \u2018village rooster.\u2019 Although the name acted as a slight deterrent (we were planning on ordering the chicken with okra, but it wasn\u2019t available), I found my piece of the village rooster to be tasty, tender, and mostly boneless.<\/p>\n
The highlight of the meal was the petulant cat (even more petulant than two nights ago, on the south side of Crete), who ran to any hands dangling below chair level. It was a very clingy cat and hung around us because all the other guests at the restaurant were oblivious to its needs.<\/p>\n
Ciao!<\/p>\n","protected":false},"excerpt":{"rendered":"
Nothing much was \u2018really\u2019 done today. In reality, quite a lot of work on the computer was completed, and we devoured a lot of grape leaf rolls, olives, and strawberry gummies. But no one calls those \u2018real\u2019 work. The \u2018real\u2019 … Continue reading